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Super Quick (and Cheap) Green Bean Casserole (Gluten Free)

11/26/2020

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Sorry no pics, just made this tonight and it was enough just juggling the other 5 things cooking that I didn't think to grab some pics.  This however did turn out really well and was the simplest thing I made for Thanksgiving this year (aside from the Turkey which was a Jenny-O ready to go Turkey Breast - which by the way took 2h 15m and not 3h like it suggested on the label).

Here is what I used:

3/4 to a full can of Great Value Gluten Free Cream of Chicken Condensed Soup, 10.5 oz

1 bag of Great Value Cut Green Beans, 12 oz

1 can of Giorgio Pieces & Stems Mushrooms 4 Oz Can

1/2 can of 365 by Whole Foods Market, Limited Edition Organic Shelf-Stable Crispy Onions (Salted Pieces), Gluten Free, 6 Ounce  or Sprouts Organic Gluten Free French Fried Onions


I followed the outline of the recipe here, and did the following:
  1. Put the green beans in the casserole dish and microwaved for 5 minutes to thaw them out.
  2. Added the (drained) can of mushrooms and then most of the can of cream of mushroom soup (I did not use it all but you could).
  3. Mixed it up and then added several handfuls of the french fried onions on top
  4. Put it in the oven at 350°F with some foil over the top for about 20 minutes.
  5. Removed the foil and let it cook another 5-10 minutes watching that the onions don't burn.

That was it.  I did not add any salt or soy sauce since it did not need any, the condensed soup had the perfect flavor for this recipe.
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    Just some Stoopid Recipes

    Nothing fancy here :D  These are just some simple recipes I have made (and like).  I usually don't write them down and end up forgetting (and later rediscovering) them, so I'm sort'a doing this for me, but I hope somebody finds them useful too.  Everything here will be gluten free unless specified.

    Most recipes will be for an Instant Pot or Air Fryer (I have the Instant Omni Plus).

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